The Vindas brothers have developed a reputation as producers of note in the Palmichal region. We source this coffee from the estate of Leonel Vindas, set on the slopes of Tacuatari Hill. Located near the source of the Tabarcia and Negro rivers, the estate is surrounded by a rainforest preserve and a reservation of the Quitirrisi tribe.
As for the cup itself, the coffee presents a potent floral aroma and citrusy, tea-like flavor. This coffee is processed at Beneficio Palmichal.
floral, citric acidity, tea-like, milk chocolate, interesting finish